Dia de los Muertos; and the Titanic!

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Now that rainy season is over, our sunsets are becoming more stunning every day!

Before we talk about Dia de los Muertos, I need to brag a bit on Leslie and her volunteer work with Culinary Arts Society of Ajijic — CASA. Every year, CASA auctions off a special themed dinner, prepared by CASA members, for eight people. Proceeds benefit Niños Incapacitados, which helps local disadvantaged children with medical issues. The person who won this year’s auction donated 70,000 pesos, or roughly $3,600 USD, for a very good cause.

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Leslie’s vegetable terrine. Yum!

This year’s theme was the menu for the last first-class dinner on the Titanic — the meal served on the night the ship sank. Eleven courses, all paired with wine. Leslie was asked to help another chef create one dish, a vegetable terrine in aspic. Because the other person had unavoidable issues, Leslie ended up making the dish herself. It got rave reviews! She also volunteered to be a server. CASA tried to be as authentic as possible with elegant place settings and flowers. But servers on the Titanic were men, so the eight serving ladies (one server per diner) wore tuxedo shirts with bow ties and added drawn-on mustaches!

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Leslie as a Titanic waiter.

Dinner was at the stately home of our friends Carol and David (also CASA members), with a sweeping view of Lake Chapala. The diners got into the act too, wearing Titanic-era clothing. Two of the men were even decked out in kilts with full regalia! And they raved about the dinner. To see the full menu, click on this link to the article in the Guadalajara Reporter (it’s in English!).

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Doesn’t it look like Mr. Carson from Downton Abbey set this table?
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These are the lucky recipients of CASA’s Titanic dinner.

I hope you watched the movie Coco to learn how important Dia de los Muertos is in México. Check out these two links to learn more: Mexperience newsletter offers general information, while Lakeside Guide has photos of last year’s celebration here in Ajijic. The main day was Nov. 2 with events in Ajijic as well as nearby communities Chapala and Ixtlahuacan de los Membrillos (better known simply as isht-lah-wah-KAHN). Leslie was recovering from the big dinner (eight hours on her feet) and I just didn’t feel well, so we didn’t see the Ajijic parade or go on the cemetery tour as planned. Fortunately, I have some great photos and videos (some of which are at the end of this post) provided by three friends from my Spanish class — James, Lynn and Pamela. Gracias!

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One of the altars James photographed in nearby Ixtlahuacan.
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My friend Lynn joined other riders in putting on full Catrina makeup and riding horses to the Ajijic Cemetery.

Finally, Ajijic’s malecon (boardwalk), was the setting for Lakeside’s part in “Thrill The World,” the annual world-wide dance event. It’s not related to Dia de los Muertos at all, but it is held on the Saturday before Halloween every year. Dancers, made up as zombies, collected money from sponsors to perform to Michael Jackson’s “Thriller” on Saturday, Oct. 26. Proceeds benefit Cruz Roja, the local Red Cross group.

For some reason, my video will not upload to WordPress, so here’s a link to the “official” video shot by our friend and videographer Kim. However, Kim says this longer version (runs 14 minutes) is more fun. Enjoy!

Hasta luego!

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Another altar in Ixtlahuacan.
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James took some shots of the Catrina contest in Ixtlahuacan.
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Very creative! The basket of calla lilies is from Mexican artist Diego Rivera’s most famous painting.
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Great design, especially since the Monarch butterflies are coming back to their winter home in Mexico.
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Even the kids got involved in the Catrina contest. We have no idea who won!
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These calaveras (skulls) are the work of local artist Efran Gonzales. They are displayed on this wall along Marcos Castellanos street in Ajijic, across from San Andres Catholic Church, as permanent memorials to deceased Ajijic residents. Every year on Dia de los Muertos, people light candles under each calavera. Thanks, Pamela, for this photo and the brief video of a candle being lit (below).

It’s been almost a year

Leslie and I arrived in the Lake Chapala area of México on Nov. 1, 2018, and we’re about to celebrate our one-year anniversary here. We enjoy a great climate, excellent health care, terrific restaurants, lots of ways to stay active and involved, and a low cost-of-living. The guest room is ready, so come see us! Nuestra casa es su casa!

We’re staying pretty busy. I’ve joined the choir at St. Andrew’s Anglican Church, and Leslie is co-chair of this year’s Harvest Comida, a dinner that celebrates Thanksgiving — both the U.S. (November) and Canadian (October) versions. It’s one of the church’s most popular events.

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We installed lots of blooming plants to cover up the brick planters that are simply an eyesore. Ants nearly wiped out our efforts, but everything is looking good now.

Our garden is thriving, as long as I keep an eye out for leaf cutter ants. These nasty creatures come out at night and slice up the plants in our yard and our neighbors’. If I could find the nest, our grounds crew could wipe it out. But the nest seems to be in a rock wall that’s covered with bougainvillea so it’s nearly impossible to reach. I dust with powder regularly and that helps. While we were in San Diego for three weeks in the summer, these ants cleaned almost every leaf off the plants we put out just a few weeks earlier. Won’t let that happen again.

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Isn’t this hibiscus blossom beautiful? We have several, all different colors.

Day of the Dead is coming soon — a very important holiday in México. It’s definitely not the same as Halloween in the U.S. Dia de los Muertos is actually on two days, Nov. 1 and 2. Most gringos simply say, “If you want to understand this celebration, just watch the movie Coco.” Here’s a link to an article on the Ajijic News website, with details about Dia de los Muertos and other celebrations in October and November.

More on this celebration in the next post.

We still get lots of questions about how things work here for ex-pats. One of the most-asked questions is, “How do you get your mail?” Frankly, we don’t get much anymore. People we still deal with in the U.S. (doctors, financial advisors, etc.) communicate electronically. Leslie’s birthday was earlier this month, and a few people asked how to send a birthday card. Answer: Electronically! And most of you used email, text, Facebook or online greeting card services — thank you!

Since we sold our house in the U.S. over three years ago and started this journey we have used U.S. Global Mail to handle what little actual mail we receive. I’ve mentioned them before but it’s worth repeating — if you plan to relocate overseas or do extensive foreign travel, you should sign up for U.S. Global Mail. You can do that by clicking on one of the two previous links. Check out their website first, but when you’re ready to sign up please use one of these links so USGM will know I sent you to them.

Our mail goes to a Houston address. USGM emails me when we have mail and I can see a picture of it through my account on their website. I usually direct them to either throw it away or send it to me. If I’m not sure what it is, I ask them to open it and scan it. Most things get tossed. For important things, such as new credit/debit cards, USGM gives me many delivery options — FedEx, DHL, UPS and other carriers. I can see how much the delivery will cost, how long it will take to reach me and if I can track the shipment online. It’s not cheap, but it’s dramatically less than having a friend or relative take it to a FedEx office and ship it. Plus, I’m not imposing on anybody to do that for me. I’m paying a professional service I trust and depend upon. I highly recommend USGM.

We also get questions about health care, home ownership and safety. I’ll deal with those topics in later posts.

Hasta luego!

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The west side of the garden.